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- August 5, 2026
- +20 15 14132071
- Solik, Building No. 5, El Naql on Handasa St, Alexandria Governorate 21648
Tokyo Restaurant
Location
13 El-Thawra St, Korba, Heliopolis, Cairo Governorate 4460242
Description
Restaurant
Contact
Phone
Address
13 El-Thawra St, Korba, Heliopolis, Cairo Governorate 4460242
Review
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EHAB MAGDY
Very tasty Japanese food… rich menu . Good service. Reasonable prices
Heba sukkar
We had edamame, shrimp tempura, duck bao bun, beef noodles, truffle beef fillet, shrimp and dynamite.. everything was delicious.. The place is really calm and quiet, and the staff were super nice..Perfect spot for a special occasion.
Heba Mustafa
Ridiculously expensive restaurant with below average food and vibes. I have tasted way better sushi with less than half of the price. I have no idea why this place is that expensive. Not fancy, no unique taste not even average !
Definitely not recommended.
Shahzad Ali
Tokyo Tokyo, a popular Japanese fast-food restaurant chain, was established in the Philippines in 1985. It was a pioneer in bringing Japanese cuisine to the Philippines, offering dishes like tempura, tonkatsu, yakisoba, sushi, and sashimi. A key element of their early success was the “unlimited rice” with their dishes, a concept that was not common in other Japanese restaurants at the time.
Key aspects of Tokyo Tokyo’s history:
Founding and Early Growth:
The first Tokyo Tokyo opened on April 22, 1985, at the Quad Carpark (now Glorietta) in Makati. The chain’s focus on making Japanese food accessible and affordable, along with its “unlimited rice” concept, contributed to its rapid growth.
Pioneer in Japanese Fast Food:
Tokyo Tokyo was the first Japanese fast-food restaurant in the Philippines.
Expansion and Ownership:
By the end of 2013, Tokyo Tokyo had grown to 50 locations nationwide. Today, it is owned by Hansbury Inc., under the One Food Group, which also owns the Philippine franchises for KFC and Mister Donut.
Mission and Vision:
Tokyo Tokyo aims to make Japanese cuisine accessible to everyone, offering a wide range of high-quality dishes.
Meril Ayoub
Honestly I wasn’t expecting this quality of food & service, we were absolutely blown away!
The restaurant interiors was contemporary & so calming.
From the moment we walked in we were greeted by the restaurant manager that was so humble n friendly.
The staff were so presentable & well acquainted with the menu.
We tried their sushi n one of the Asian salads n had a beautiful glass of local white wine.
The quality of the fish used was extraordinary!!
N ontop of all that they provided us with an amazing cheesecake that was complimentary.
Absolutely in love & definitely going back.
Highly recommend 😉