The place is extremely unprofessional, with no system or organization. Honestly, I don’t know if the person who contacted me is the owner or someone who works there. If it’s the owner and his attitude, that’s a disaster. If it’s someone who works there, I hope the owner re-evaluates the management. I wouldn’t advise anyone to deal with them; they’ll just be wasting their time.
The place is extremely unprofessional, with no system or organization. Honestly, I don’t know if the person who contacted me is the owner or someone who works there. If it’s the owner and his attitude, that’s a disaster. If it’s someone who works there, I hope the owner re-evaluates the management. I wouldn’t advise anyone to deal with them; they’ll just be wasting their time.
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فاطمه فؤاد Fatma Fouad (Chef toma)
The place is extremely unprofessional, with no system or organization. Honestly, I don’t know if the person who contacted me is the owner or someone who works there. If it’s the owner and his attitude, that’s a disaster. If it’s someone who works there, I hope the owner re-evaluates the management. I wouldn’t advise anyone to deal with them; they’ll just be wasting their time.
فاطمه فؤاد Fatma Fouad (Chef toma)
The place is extremely unprofessional, with no system or organization. Honestly, I don’t know if the person who contacted me is the owner or someone who works there. If it’s the owner and his attitude, that’s a disaster. If it’s someone who works there, I hope the owner re-evaluates the management. I wouldn’t advise anyone to deal with them; they’ll just be wasting their time.